Tomorrow should be a good day to visit the market…And the featured product brings back spring memories of my Grandma’s house. Fresh peas just barely cooked with fresh butter…Such a lunch side dish…less than an hour from pea patch along the front fence to the dinner table…Go have a mess of peas for me…
This Saturday morning’s market and also the Wednesday evening market from 4 – 7 will feature sugar snaps, squash, lettuce, strawberries and onions from Zydeco Moon Farm. Donald and Roger Owens will also be at both markets with herb plants, tomatoes, squash both yellow and zucchini, cucumbers, cabbage, sugar snap peas and broccoli.
This Saturday’s special event is Spring Greens Day and musical entertainment will be provided by The Forget Me Nots. You will find a nice variety of greens at the market this weekend, and in addition Deb Lowe will have Limbertwig and Fuji apples, onions, blueberries. raspberries, dill, touch-me-nots and columbine. Matt Cooper will have fresh cut thyme, oregano and chives. Fog Likely Farm will be providing cut flowers in painted cans, burlwood planters, and red rhubarb.
Wednesday’s afternoon market will also have live music with Southern Exposure starting at 4pm. Along with the great spring vegetables you will find plenty of meal ideas such as fresh handmade pasta including spinach cavatelli, four-cheese ravioli, walnut pesto ravioli and hand cut fettucini from Andrea Morrell, the Pasta Wench. James Wilkes will offer honey, granola, eggs, whole grain breads, cranberry pecan scones and various muffins.